Newport's summer just keeps getting better

Photo courtesy Chris Cameron 2012

After Newport's whirlwind summer with Tall Ships and America's Cup trials, the Volvo is upon us in 2015.

Baked stuffed lobster à la New England

Yesterday was National Lobster Day and all of New England is famous for its fresh fish. Here's a New England gastronomic favorite summer delicacy, an oh, so simple recipe for baked stuffed lobster. Because it is stuffed with the claw meat and scallops, it is also called Lobster 'Fisherman Style' in southern Rhode Island. The breading is light and not at all gooey. It's an easy recipe that can be prepared ahead and refrigerated until after cocktails.